Organic Ritual Matcha

Organic Ritual Matcha – A Vibrant, Antioxidant-Rich Green Tea Experience

Experience the pure essence of Japanese matcha with Organic Ritual Matcha, sourced from the finest tea-growing regions of Kagoshima and Kyoto, Japan. Known for its smooth, rich flavor, this premium green tea powder is traditionally reserved for Japanese tea ceremonies, offering a perfect balance of energy and relaxation. Unlike conventional green teas, this matcha is stone-ground to preserve its vibrant color, earthy aroma, and delicate taste—completely free from bitterness.

Whether you’re looking for a natural energy boost, a moment of calm, or a delicious frothy green tea, this matcha is the perfect choice. With 20 servings per pouch, it’s a wonderful addition to your daily wellness routine.

Ingredients:

• Organic Matcha Green Tea

Brewing Guide:

• Water Temperature:175°F – 180°F (80°C)
• Tea per Cup:1-2 teaspoons (3.5g)
• Whisking:Using a chasen (bamboo whisk), whisk in an “M” or “W” motion until frothy

Health Benefits:

• Antioxidant Powerhouse– High in catechins, which help protect cells and support overall wellness
• Boosts Metabolism– Enhances fat oxidation and supports weight management
• L-Theanine for Focus– Promotes mental clarity and relaxation without drowsiness
• Supports Heart Health– May help regulate blood pressure and cholesterol levels
• Natural Detoxifier– Rich in chlorophyll, aiding in detoxification and digestion

This high-quality matcha delivers a smooth, refreshing taste with a naturally uplifting effect, making it the ideal drink for relaxation and focus. Enjoy a frothy, ceremonial-grade cup today—order Organic Ritual Matcha from Inasbay Inc. now!

Note: This tea is intended as a natural wellness beverage. It is not a substitute for medical treatment, dietary plans, or prescribed medications. Please consult a healthcare professional before making any dietary changes.

Ingredients

Matcha

Character note

• Category: Green Tea
• Region: Kagoshima and Kyoto Japan
• Antioxidant Level: High
• Caffeine Level: High
• Best Served: Hot

Brewing Guide

• Recommended: With water (240 ml)
• Water Temperature: 175°F (70°C to 80°C) avoid boiling water
• 1-2 teaspoons per cup (3.5 gm)
• Whisk the Matcha: Using a chasen or a small hand whisk, whisk vigorously in a “W” or “M” motion until the matcha is frothy with small bubbles on the surface (about 15–20 seconds)