Gourmet Grind Medium Dark Roast with Caramel Chocolate & Fruit Notes (50/50 Decaf Blend) Available in Ground Whole Bean in 6oz 12oz 5 Pounds sizes

Experience Balanced Flavor with Gourmet Grind Medium Dark Roast 50/50 Decaf Blend

In practice, this half-caff coffee medium dark roast delivers a remarkably smooth cup that balances the richness of full-caffeine coffee with the gentleness of decaffeinated beans. The Gourmet Grind Medium Dark Roast with Caramel Chocolate & Fruit Notes features a precisely calibrated 50/50 blend of regular and decaffeinated arabica coffee beans, roasted to a medium-dark profile that develops caramelized sweetness, subtle chocolate undertones, and bright fruit notes. Users find that the decaf blend whole bean coffee maintains full-bodied character while providing approximately 50% less caffeine than traditional roasts, making it suitable for afternoon and evening consumption without sacrificing flavor complexity. The roast level sits between 425°F and 435°F on the Agtron scale, achieving optimal development of Maillard reaction compounds that create the signature caramel and chocolate notes.

Premium Arabica Coffee Beans with Expert Specialty Coffee Roasting

This premium ground coffee utilizes 100% Arabica coffee beans sourced from established growing regions known for producing high-quality, low-acid varietals suitable for medium dark roasting profiles. The specialty coffee roasting process employs a carefully timed development phase that extends beyond first crack to enhance body and sweetness while preserving the origin characteristics that contribute fruit notes to the final cup. The decaffeination process used in the blend component employs water-based or CO2 methods that preserve flavor integrity while removing 97-99% of caffeine content, meeting industry standards for decaffeinated coffee. Available in both whole bean fresh roasted, and ground formats, the product accommodates various brewing methods including drip, French press, pour-over, and espresso preparation, with the whole bean option ensuring maximum freshness when ground immediately before brewing.

Product Specifications & Available Options

• Roast Level: Medium-Dark (City+ to Full City roast profile)
• Type & Composition: Coffee Blend (50% Regular / 50% Decaffeinated 100% Arabica coffee beans)
• Caffeine Content: Approximately 40–50 mg per 8 oz cup
• Origin: Colombia
• Available Sizes: 6oz, 12oz, and 5 pounds (bulk packaging)
• Format Options: Whole Bean (Recommended) or Ground coffee
• Grind Compatibility: Suitable for drip, French press, pour-over, cold brew, and espresso methods
• Flavour Profile / Tasting Notes: Caramel sweetness, chocolate undertones, bright fruit notes
• Energy / Character: Balanced (Half-Caffeine), Invigorating, Aromatic, Rich

Ideal for Coffee Enthusiasts Seeking Reduced Caffeine Without Compromise

This half-caffeine gourmet coffee beans option is genuinely suited for individuals who love rich coffee flavor but need to moderate their caffeine intake due to sensitivity, health considerations, or timing preferences. The 50 50 decaf coffee bulk 5-pound size provides exceptional value for households with multiple coffee drinkers or small office settings where consistent quality and cost-effectiveness matter. Whether you're transitioning to lower caffeine consumption, extending your coffee enjoyment into afternoon hours, or simply prefer a gentler stimulant effect, this medium dark roast coffee with fruit notes delivers an authentic coffee experience without the intensity of full-caffeine varieties.

Frequently Asked Questions About This Half Caff Coffee Blend

What does 50/50 decaf blend mean for caffeine content?
A 50/50 decaf blend contains approximately half the caffeine of regular coffee, typically 40- 50 mg per 8oz cup compared to 80- 100 mg in standard coffee. This provides noticeable energy without the jitters or sleep disruption associated with full-caffeine coffee.

Should I choose ground or whole bean format?
Whole bean coffee maintains freshness longer and allows you to control grind size for your specific brewing method, while ground coffee offers immediate convenience. For optimal flavor, purchase whole bean and grind just before brewing; choose ground if you lack a grinder or prioritize convenience.

How should I store the 5 pound bulk size to maintain freshness?
Store the caramel chocolate flavored coffee ground or whole bean in an airtight container in a cool, dark location away from heat, light, and moisture. For the 5-pound size, consider dividing into smaller portions and freezing what you won't use within 2-3 weeks to preserve peak flavor and aroma.