Organic Cream of Earl Grey Bestselling Organic loose leaf Black Tea Available in 50g & 100g pouches

Premium Organic Cream of Earl Grey Bestselling Organic Loose Leaf Black Tea

In practice, this Organic Cream of Earl Grey delivers a distinctly smooth citrus profile with a velvety vanilla undertone that softens the characteristic bergamot intensity found in traditional Earl Grey blends. The loose leaf format consists of whole and broken orange pekoe grade black tea leaves visibly infused with bergamot oil, releasing a fragrant citrus aroma immediately upon opening the pouch. When steeped, the tea produces a rich amber liquor with balanced astringency and a creamy mouthfeel that lingers pleasantly on the palate. The organic certification ensures the tea leaves are cultivated without synthetic pesticides or fertilizers, maintaining the pure expression of both the black tea base and the natural bergamot flavoring.

Certified Organic Quality and Premium Tea Craftsmanship

This cream earl grey loose leaf tea is sourced from certified organic tea estates and blended with natural bergamot oil extracted from the rind of Citrus bergamia fruit, combined with natural vanilla flavoring to create the signature cream profile. The organic black tea base provides a robust foundation rich in polyphenols and catechins, while the bergamot oil contributes aromatic linalool and limonene compounds responsible for the distinctive citrus character. The tea is packaged in food-grade resealable pouches with moisture barrier properties to preserve freshness and volatile aromatic compounds for up to 18 months when stored in cool, dry conditions. This premium loose leaf blend represents professional-grade afternoon tea quality, meeting the standards expected by specialty tea retailers and discerning tea enthusiasts.

Product Specifications & Details

• Product Type: Organic loose leaf black tea blend
• Flavor Profile: Bergamot oil infused with vanilla cream notes
• Available Sizes: 50g pouch (approximately 25 servings) and 100g pouch (approximately 50 servings)
• Leaf Grade: Whole and broken orange pekoe black tea leaves
• Certification: Certified organic (pesticide-free cultivation)
• Brewing Temperature: 95°C (203°F)
• Steeping Time: 3-5 minutes for optimal flavor extraction
• Packaging: Resealable moisture-barrier pouch for freshness preservation
• Caffeine Content: Moderate (approximately 40-70mg per 240ml cup)

Ideal for Tea Enthusiasts and Afternoon Tea Occasions

This organic bergamot black tea is perfectly suited for daily tea drinkers seeking a refined alternative to conventional Earl Grey, as well as those who prefer a smoother, less astringent citrus tea experience. The cream variation makes it particularly enjoyable for afternoon tea service, pairing exceptionally well with scones, shortbread, and light pastries. The 50g pouch is ideal for first-time buyers exploring premium loose leaf blends, while the 100g option provides better value for regular consumers who have established this as their preferred daily tea.

Frequently Asked Questions

How does Cream of Earl Grey differ from traditional Earl Grey tea?
Cream of Earl Grey contains added natural vanilla flavoring that softens the citrus intensity of bergamot oil, creating a smoother, more rounded flavor profile with a slightly sweet, creamy finish compared to the sharper citrus character of classic Earl Grey.

What is the recommended tea-to-water ratio for optimal brewing?
Use approximately 2-3 grams of loose leaf tea (roughly one teaspoon) per 240ml (8oz) of water at 95°C, steeped for 3-5 minutes depending on desired strength. The leaves can be resteeped once for a lighter second infusion.

Does the organic certification affect the flavor quality?
Organic cultivation preserves the tea's natural flavor characteristics without chemical residues, often resulting in a cleaner, more authentic taste. The certification guarantees the tea and flavoring ingredients meet strict organic standards without compromising the premium bergamot and vanilla cream profile.