Description
Premium Bergamot Infused Earl Grey Loose Leaf Tea That Delivers Authentic Citrus Character in Every Cup
The Bergamot Infused Earl Grey Loose Leaf Tea, available in 200g pouches, performs exceptionally well when brewed at 95°C for 3–5 minutes, releasing the signature floral-citrus aroma that defines traditional Earl Grey. In practice, users find that the loose leaf format allows precise dosage control—typically 2.5 to 3 grams per 250ml cup—resulting in a more nuanced flavor profile compared to pre-portioned tea bags. The medium-grade Ceylon black tea leaves exhibit a balanced astringency with malty undertones, while the natural bergamot oil provides a bright, aromatic finish without bitterness. The 200g pouch quantity represents approximately 80–100 servings, making it a practical choice for daily tea drinkers and small households.
Expertly Crafted with Ceylon Black Tea and Natural Bergamot Orange Oil
This premium Earl Grey tea 200g blend adheres to the British tea tradition established in the 1830s, utilizing single-origin Ceylon black tea leaves sourced from high-elevation estates known for their clean, crisp character. The bergamot flavoring derives from cold-pressed oil of bergamot orange (Citrus bergamia), a Mediterranean citrus fruit whose essential oils contain the aromatic compounds linalool and linalyl acetate responsible for Earl Grey's distinctive scent. The loose leaf bergamot tea pouch features a resealable zip-lock closure that maintains optimal humidity levels and prevents oxidation, preserving the volatile citrus oils for up to 18 months when stored in cool, dry conditions. This formulation represents an authentic interpretation of afternoon tea blend standards, with a moderate caffeine content of approximately 40–60mg per 250ml serving.
Product Specifications & Technical Details
- Net Weight: 200 grams (7.05 oz)
- Tea Base: Ceylon black tea leaves, medium-grade orthodox processing
- Flavoring: Natural bergamot orange essential oil (Citrus bergamia)
- Approximate Servings: 80–100 cups (based on 2.5g per serving)
- Caffeine Content: 40–60mg per 250ml cup (moderate level)
- Packaging: Resealable foil-lined pouch with zip-lock seal
- Brewing Temperature: 95°C (203°F)
- Steep Time: 3–5 minutes for optimal extraction
- Compatibility: Tea infuser compatible, tea strainer recommended
- Storage: Cool, dry place away from direct sunlight; 18-month shelf life when sealed
Taste Profile
- Aroma: A refreshing and heavy fragrance, reminiscent of a summer evening, with strong citrus notes from the Bergamot.
- Tasting Notes: A deep, rich, and malty flavour with distinct fruity overtones.
Ingredients
- Premium Assam Orthodox Whole Leaf
- Bergamot Peel
Brewing Guide
- Amount: Use 1 teaspoon (2.5g) of tea per cup (180 ml).
- Water Temperature: Heat water to 194°F - 203°F (90°C - 95°C).
- Steep Time: Steep for 3-4 minutes.
- Serve: Best served hot. Add a squeeze of lemon or a spoonful of honey for a personalized touch.
Ideal for Traditional Tea Enthusiasts and Daily Loose Leaf Drinkers
This bulk Earl Grey tea bags alternative suits experienced tea drinkers who value brewing flexibility and those transitioning from pre-bagged formats to loose leaf preparation. The 200g quantity is appropriately sized for individuals or couples consuming 1–2 cups daily over a 6–8 week period, making it more economical than smaller tins while avoiding the commitment of commercial 500g+ volumes. The natural citrus-infused black tea profile pairs exceptionally well with morning pastries, scones with clotted cream, and light afternoon sandwiches, following traditional British tea service conventions.
Frequently Asked Questions About This Earl Grey Loose Leaf Tea
Do I need special equipment to brew this loose leaf tea?
You will need either a tea infuser basket, tea ball, or fine-mesh strainer to separate the leaves from the brewed liquid. Standard teapots with built-in strainers work perfectly, and the leaves can also be steeped directly in a cup and strained.
How does the bergamot flavor intensity compare to supermarket tea bags?
This loose-leaf bergamot tea offers a more pronounced and authentic bergamot character than most commercial tea bags because the whole leaves retain essential oils more effectively than the cut-and-sifted grades used in bags. The flavor is noticeably fresher and more complex, with distinct floral-citrus notes rather than a generic perfumed taste.
Can this tea be served with milk, or is it best consumed plain?
This authentic Earl Grey loose tea is traditionally enjoyed both ways. A small amount of milk (10–15ml) softens the bergamot's brightness and complements the Ceylon base's malty notes, while drinking it plain highlights the citrus aromatics. Lemon is generally avoided as it can conflict with the bergamot, though some drinkers appreciate the layered citrus effect.
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