Dublin Dawn Loose Leaf Tea Available in 200g pouches

Experience the Authentic Richness of Dublin Dawn Loose Leaf Tea Available in 200g Pouches

The Dublin Dawn loose leaf tea delivers a distinctive full-bodied brew that performs exceptionally well when steeped for 3-5 minutes at 95-100°C, producing a deep amber liquor with pronounced malty notes. In practice, users find that the whole orthodox leaves unfurl completely during infusion, releasing complex flavor compounds that pre-bagged teas cannot match. The 200g pouch quantity provides approximately 65-80 servings depending on personal strength preference, making it an economical choice for regular consumption. The leaves exhibit the characteristic dark brown-black appearance of premium breakfast blends, with a slight sheen indicating proper post-harvest processing.

Premium Breakfast Blend Crafted to Traditional Irish Standards

This artisan breakfast tea follows the established Irish tea tradition of selecting robust Assam-style cultivars known for their high tannin content and malty flavor profile. The leaves undergo full oxidation processing, a technique that develops the bold, brisk character essential to traditional morning blends designed to complement milk and hearty breakfasts. Professional tea blenders recognize this style as ideal for morning consumption due to its naturally high caffeine content, typically ranging between 40- 70 mg per 240ml serving. The resealable pouch packaging employs food-grade laminated material that protects the leaves from moisture, light, and oxygen—the three primary factors that degrade tea quality over time.

Product Specifications & Details

• Net Weight: 200 grams (7.05 ounces)
• Tea Type: Orthodox loose leaf black tea, breakfast blend
• Leaf Grade: Whole leaf to broken pekoe grade
• Packaging: Resealable laminated foil pouch with zip-lock closure
• Caffeine Level: High (approximately 40- 70 mg per 240ml cup)
• Brewing Temperature: 95-100°C (203-212°F)
• Recommended Steep Time: 3-5 minutes for optimal extraction
• Approximate Servings: 65-80 cups (using 2.5-3g per serving)
• Compatibility: Tea infuser, teapot, or French press compatible

Taste Profile

• Aroma: Rich and inviting, with prominent malty notes.
• Tasting Notes: Full-bodied, smooth, and distinctly malty, offering a robust and satisfying experience.

Ingredients

• Premium Blended Tea Leaves

Brewing Guide

• Amount: Use 5 grams of tea per cup.
• Water Temperature: Heat water to 194°F - 203°F (90°C - 95°C).
• Steep Time: Steep for 3-4 minutes.
• Serve: Best enjoyed hot. Condiments like honey, sugar, and milk can be added.

Perfectly Suited for Traditional Tea Enthusiasts and Daily Ritual Seekers

This loose leaf tea is genuinely ideal for those who value the morning tea ritual and prefer the superior flavor complexity that whole leaves provide over commodity tea bags. It suits households with multiple tea drinkers seeking bulk value without sacrificing quality, as well as individuals transitioning from bagged teas who want an accessible introduction to loose leaf brewing. The robust flavor profile stands up beautifully to milk and sweeteners while remaining satisfying when consumed plain, making it versatile enough for both traditional Irish breakfast service and afternoon refreshment.

Frequently Asked Questions About Dublin Dawn Loose Leaf Tea

What equipment do I need to brew this loose leaf tea?
You can use any tea infuser basket, traditional teapot with built-in strainer, disposable tea filters, or even a French press. Approximately 2.5-3 grams (one heaping teaspoon) per 240ml cup is the standard ratio.

How should I store the tea to maintain freshness?
Keep the pouch sealed between uses and store it in a cool, dry place away from direct sunlight and strong odors. Properly stored, loose leaf black tea maintains optimal flavor for 18-24 months from the packaging date.

Is this tea strong enough to drink with milk like traditional Irish breakfast?
Yes, the blend is specifically formulated with robust, high-tannin leaves that create a bold base that complements milk exceptionally well without becoming diluted or losing character, following authentic Irish breakfast tea tradition.