Teloijan Dark Tea Malty & Rich Assam loose leaf Black Tea Available in 100g pouches & tins

Experience the Full-Bodied Richness of Teloijan Dark Tea Malty Assam Loose Leaf Black Tea

In practice, Teloijan Dark Tea performs exceptionally well when brewed between 95-100°C for 3-4 minutes, releasing its characteristic malty aroma and deep amber liquor. This Assam loose leaf black tea features a blend of CTC (crush-tear-curl) and orthodox tea leaves sourced from the Camellia sinensis Assam varietal, cultivated in the fertile Brahmaputra River valley. The tea delivers a brisk, full-bodied flavor profile with pronounced malt notes, a subtle astringency, and natural sweetness that balances robustness with complexity. Available in both resealable 100g pouches for everyday convenience and protective tins that shield the leaves from light and moisture, ensuring optimal freshness over extended periods.

Premium Assam Heritage and Expertly Processed Tea Leaves

Teloijan Dark Tea represents the traditional craftsmanship of Assam tea production, where the region's unique terroir—characterized by monsoon climate, alluvial soil, and low-altitude cultivation—imparts distinctive malty and robust characteristics to the tea. The combination of CTC and orthodox processing methods ensures both strength and aromatic complexity: CTC leaves provide the brisk, strong base ideal for breakfast tea, while orthodox leaves contribute nuanced flavor layers and golden tips. This premium loose leaf black tea contains naturally occurring caffeine levels of approximately 50- 90 mg per 240ml cup, making it an effective morning breakfast beverage. The 100g format represents approximately 40-50 servings, depending on desired strength, and adheres to standard loose leaf tea storage requirements for maintaining peak freshness.

Product Specifications & Details

• Tea Type: Assam Black Tea (CTC & Orthodox Blend)
• Net Weight: 100 grams per unit
• Packaging Options: Resealable pouch or airtight storage tin
• Origin: Assam Region, India (Camellia sinensis var. assamica)
• Flavor Profile: Malty, robust, brisk with full-bodied character and natural sweetness
• Caffeine Content: Moderate to high (approximately 50- 90 mg per 240ml serving)
• Recommended Brewing: 3-4 minutes at 95-100°C (203-212°F)
• Servings per Package: Approximately 40-50 cups (based on 2-2.5g per serving)

Brewing Guide & Character Notes

• Brewing Instructions: Steep 1 tsp (2.5g) in 180ml hot water (90-95°C) for 3-4 minutes.
• Best Served: Hot, plain or with honey.

Ideal For Strong Breakfast Tea Enthusiasts and Daily Ritual Brewers

This rich Assam tea tin or pouch is genuinely suited for those who appreciate a strong, robust caffeinated brew to start their day, as well as experienced tea drinkers seeking authentic Indian tea with traditional malty characteristics. The full-bodied profile holds up exceptionally well to milk and sweeteners, making it ideal for classic breakfast tea service, chai preparation, or afternoon tea rituals. Whether you prefer the portability of the pouch format or the long-term preservation benefits of the tin container, Teloijan Dark Tea offers practical freshness management for regular consumption.

Frequently Asked Questions About Teloijan Dark Tea

How should I store this loose leaf black tea to maintain freshness?
Store the tea in its original resealable pouch or tin container in a cool, dry place away from direct sunlight, strong odors, and moisture. The tin provides superior protection for extended storage periods exceeding one month.

What is the difference between the pouch and tin packaging options?
Both contain the same 100g of premium loose leaf black tea; the pouch offers a lightweight, resealable option ideal for frequent use, while the tin provides enhanced protection from light and air for longer-term freshness preservation and makes an elegant storage solution.

Can this Assam black tea be prepared without milk?
Yes, Teloijan Dark Tea can be enjoyed plain to fully appreciate its natural malty sweetness and complex flavor profile, though its robust strength and brisk character also complement milk and sweeteners exceptionally well for traditional breakfast tea service.