Margaret's Hope Finest Tippy Golden

Margaret’s Hope Finest Tippy Golden – A Timeless Darjeeling Classic

Crafted in the renowned Margaret’s Hope Tea Estate, this Finest Tippy Golden Darjeeling Black Tea is a summer flush masterpiece. Known for its exceptional aroma and layered flavors, this tea offers a well-rounded taste with fruity, nutty, and woody undertones. The smooth texture and lingering aftertaste make it a favorite among tea connoisseurs.

Its high caffeine content makes it an excellent morning energizer or an afternoon indulgence. Whether you’re enjoying a quiet moment or entertaining guests, Margaret’s Hope Finest Tippy Golden brings elegance to every cup.

What Makes This Tea Special?

• Single-Origin Darjeeling Black Tea– Sourced from one of the finest tea gardens in India.
• Fruity, Nutty & Woody Undertones– A beautifully balanced, complex flavor profile.
• Aromatically Inviting– A fragrance that enhances the experience with every sip.
• High Caffeine– Ideal for a refreshing, bold energy boost.

Brewing Instructions

1. Prepare 180ml of waterand boil to 90-95°C.
2. Add 1 teaspoon (2.5g) of tea leaves.
3. Steep for 3-4 minutes.
4. Enjoy plain or with lemon and honeyto enhance the flavors.

Why You’ll Love Margaret’s Hope Finest Tippy Golden

• 40 Servings Per Pack– A generous supply for your daily tea ritual.
• Naturally Energizing– Keeps you refreshed and focused throughout the day.
• Packed with Antioxidants– Supports heart health, brain function, and stress relief.
• Sophisticated & Timeless– A tea that’s as elegant as it is flavorful.

Let Margaret’s Hope Finest Tippy Golden from Inasbay Inc. take you on a journey to the misty hills of Darjeeling—where tradition meets excellence in every cup.

Ingredients

Hand-picked fresh black tea leaves

Character note

• Category: Black Tea
• Region: Darjeeling
• Caffeine: High
• Aroma: Fruity & nutty
• Tasting notes: Fruity with nutty and woody undertones
• Best Served: HotTop of Form

Brewing Guide

• Recommended: With 180 ml water
• Water Temperature: 90°C - 95°C (194 °F - 205 °F)
• Tea Per Cup: 1 Teaspoon (2.5gm)
• Steep Time: 3 - 4 Minutes
• Condiments: Lemon/Honey